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Beth LaShell

lashell_b@fortlewis.org

(970) 385-4574

Beth LaShell is an Instructor in Agriculture and Biology as well as the farm coordinator at the Old Fort, at Fort Lewis College. She is a Produce Safety Rule Lead Trainer in Southwest Colorado.

This website is supported by the Food and Drug Administration (FDA) of the U.S. Department of Health and Human Services (HHS) as part of a financial assistance award totaling $155,546.58 with 100 percent funded by FDA]/HHS. The contents are those of the author(s) and do not necessarily represent the official views of, nor an endorsement by, FDA/HHS or the U.S. Government.

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