For more information or support with FSMA, call 970-491-3330 or Email Us .

About the Produce Safety Collaborative

Colorado’s Produce Safety Collaborative is made up of 5 organizations collaborating to bring the most up-to-date produce safety information, training and education to Colorado’s produce growers and other industry stakeholders. The Collaborative’s partnering organizations are:
  1. Colorado State University Extension
  2. Colorado Department of Agriculture
  3. Rocky Mountain Farmers Union
  4. Colorado Fruit and Vegetable Growers Association
  5. Fort Lewis College

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This website is supported by the Food and Drug Administration (FDA) of the U.S. Department of Health and Human Services (HHS) as part of a financial assistance award totaling $155,546.58 with 100 percent funded by FDA]/HHS. The contents are those of the author(s) and do not necessarily represent the official views of, nor an endorsement by, FDA/HHS or the U.S. Government.